Description
How to use:
- Add 1 tsp of Jasmine tea for a cup of water (125ml)
- Pour boiling hot water
- Let it sit for 5mins or as needed
- Sieve and Serve (Suitable for 2 infusions)
Storage Info: Store in cool, dry and dark place away from moisture and direct sunlight. Seal lock pouch after every use. Best consumed within 45 days of opening.
Allergy Info: Packed in a facility that handles nuts & seeds.